Cooking Questions & Answers: Beef Butt, Pork Butt and an Egg Substitute
When started reaching out with questions and seeking cooking advice, especially about cooking meat, including cuts that you've never made before, we set about generating answers. Here are a few of your questions about pork and beef butt, plus a substitute for eggs, plus our answers. Check back for more Q&A soon!
Cooking for a Crowd
No matter what time of year, there's always something -- July 4th, holidays, reunions -- that calls for feeding a crowd. Here are our best cuts for hordes.
A Pork Butt Is Not a Butt
A pork butt is not a butt. It's a pork shoulder. So is a Boston butt. Why would any cut of meat have such a confusing name? Read on.
Staff Meal Pernil
We eat lunch together most days midday. The best lunches are when someone has taken some product home, cooked, and brought it back for us all to share. Like Amelia's mom's staff meal pernil.